BRCGS Food Safety Issue 9 Sites Training | Virtual
BRCGS Food Safety Issue 9 Sites Training | Virtual
£610.00 (+ VAT if based in UK)
NOTE: Your tutor led Zoom sessions take 5 hrs, however, full 8hr days of work is required. You will see 8 hrs in BRCGS Educate once you have enrolled (this is correct for the overall time you need per day) and don’t worry, we will send you clear instructions how to enrol when you book with us. Note that Educate start and end times are not always correct, since these are fixed in the portal, please note our specific Zoom session start times instead. Please ensure that you set aside the required time to complete your homework assignments which will take approximately 3 hrs per day.
🕒 Check what time the course will be running based on your time zone here.
- UK: 12:00 – 17:00
- USA/Canada: 07:00 – 12:00
We offer this course as…
- Open Virtual Session (via Zoom): 1 or more attendees
- Inhouse (for your team only), Virtual or at your site: UK: 4+ attendees | Internationally: 8+ attendees
- Onsite: UK: 4+ attendees | Internationally: 8+ attendees
- Classroom (4 UK locations available): min 4+ attendees.
Contact us for a quote.
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Looking for this training in French?
We have sessions scheduled for 11 + 12 May 2026, which will be delivered by a French-speaking ATP trainer, Sonia Andre. These sessions will be delivered 9am – 5pm UK London time. To book, simply select the date in the dropdown list and follow the checkout process.
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This course enables participants to develop a full understanding of the general principles of the requirements of the Standard. It is designed to equip delegates with the knowledge of how to successfully implement the requirements of the Standard on site. Participants will discuss activities which develop a culture to maintain compliance and learn what to expect during the process of certification, including actions needed prior to, during and after the audit. Active learning will be used throughout the course utilising case study-based activities to encourage critical thinking and help explain how sites will implement the Standard.
In preparation for the course, participants must read and review a copy of the Standard including the glossary, which is available as a free download from the BRCGS Store, in addition to the pre-course materials provided. It is advised participants must have working knowledge of HACCP.
It is useful for attendees to have read the clause requirements prior to attending this course.
This course is part of the BRC Global Standards Professional recognition programme.
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INCLUDED IN COURSE PRICE
The course fee includes:
- The exam / assignment as relevant
- Course materials (emailed to you beforehand)
- Your Certificate of Achievement following successful completion of the exam / assignment (immediately downloadable for BRCGS courses or emailed to you within 24 hrs for STC courses).
Note that STC is proud to be 100% paperless.
WHO SHOULD ATTEND
Technical & Quality Managers and their teams from manufacturing and retailing, BRC Global Standards Professionals.
KEY LEARNING OBJECTIVES
To provide an understanding of:
- The details of the scheme
- How to meet the requirements of the Standard
- What to expect from your BRC Global Standards audit
- Accessing and using site audit reports on the BRC Global Standards Directory
AT THE END OF THE COURSE YOU WILL
- Understand the details of the BRC Global Standards scheme
- Understand the requirements of the Standard and how compliance can be demonstrated
- Understand BRC Global Standards auditing protocol and how to evaluate the results of the audit visit
- Outline the post-audit requirements
- Know and understand the BRC Global Standard resources available and their benefits
PRIOR TO ATTENDING
It is advised that delegates download and read a copy of the Global Standard before attending.
Contact us if you need help finding the standard.
ASSESSMENT Information for candidate.
Note: it is possible to request a Certificate of Attendance if you prefer not to complete the assessment, however please notify us beforehand.
To receive a Certificate of Achievement, the following assessment must be completed.
- 25 Question Exam. Pass Mark 60%
💡Please note:
- We use translated captions. Just let your trainer know if you’d like to take advantage of this fantastic feature.
- Exam is available in multiple languages such as English, Chinese, Italian, Spanish, French
LIVE ONLINE: Please note that this is an online course with a live trainer, delivered via zoom. A zoom link will be sent upon booking so that the attendee can easily join the class online. Course notes will be shared beforehand and these will be shared on the screen also. All attendees and the trainer can see and talk with each other at all times so that it’s interactive and very much like being in a classroom.
TRAINER: Your trainer will be one of our team of BRCGS ATP’s (approved training partner) and AVTs (approved virtual trainer). Visit https://1stc.uk/about-us/ to meet our team.
LOCATION: All courses are delivered online.
WHEN: Find an open course date on the course calendar, or select a course date in the drop down box on this page or Contact us to arrange a course date that suits you if you have a group requiring training.
Description
INCLUDED IN COURSE PRICE
The course fee includes:
- The exam / assignment as relevant
- Course materials (emailed to you beforehand)
- Your Certificate of Achievement following successful completion of the exam / assignment (immediately downloadable for BRCGS courses or emailed to you within 24 hrs for STC courses).
Note that STC is proud to be 100% paperless.
WHO SHOULD ATTEND
Technical & Quality Managers and their teams from manufacturing and retailing, BRC Global Standards Professionals.
KEY LEARNING OBJECTIVES
To provide an understanding of:
- The details of the scheme
- How to meet the requirements of the Standard
- What to expect from your BRC Global Standards audit
- Accessing and using site audit reports on the BRC Global Standards Directory
AT THE END OF THE COURSE YOU WILL
- Understand the details of the BRC Global Standards scheme
- Understand the requirements of the Standard and how compliance can be demonstrated
- Understand BRC Global Standards auditing protocol and how to evaluate the results of the audit visit
- Outline the post-audit requirements
- Know and understand the BRC Global Standard resources available and their benefits
PRIOR TO ATTENDING
It is advised that delegates download and read a copy of the Global Standard before attending.
Contact us if you need help finding the standard.
ASSESSMENT Information for candidate.
Note: it is possible to request a Certificate of Attendance if you prefer not to complete the assessment, however please notify us beforehand.
To receive a Certificate of Achievement, the following assessment must be completed.
- 25 Question Exam. Pass Mark 60%
💡Please note:
- We use translated captions. Just let your trainer know if you’d like to take advantage of this fantastic feature.
- Exam is available in multiple languages such as English, Chinese, Italian, Spanish, French
LIVE ONLINE: Please note that this is an online course with a live trainer, delivered via zoom. A zoom link will be sent upon booking so that the attendee can easily join the class online. Course notes will be shared beforehand and these will be shared on the screen also. All attendees and the trainer can see and talk with each other at all times so that it’s interactive and very much like being in a classroom.
TRAINER: Your trainer will be one of our team of BRCGS ATP’s (approved training partner) and AVTs (approved virtual trainer). Visit https://1stc.uk/about-us/ to meet our team.
LOCATION: All courses are delivered online.
WHEN: Find an open course date on the course calendar, or select a course date in the drop down box on this page or Contact us to arrange a course date that suits you if you have a group requiring training.
Additional information
| Date: | 20 + 21 Apr 2026, 11 + 12 May 2026, 06 + 07 Jul 2026, 10 + 11 Aug 2026 |
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42 reviews for BRCGS Food Safety Issue 9 Sites Training | Virtual
HOW TO BOOK
Watch our quick video guide to see how easy it is to book your course with us. 👇
Booking is easy.
Choose any of the options below.
- Purchase a Course on our website
- Send an Email : academy@1stc.uk
Looking for team-specific training?
We deliver our instructor-led courses directly to your staff either onsite at your office or virtually via Zoom. If you need something more specialised, we can build a bespoke program tailored to your unique challenges and goals.
Ready to get started? Fill out our Inquiry Form to receive a tailored quote.
STC Supports Charity!
Each month we donate £5 from each booking towards a charity of our choice.
In Apr-26 we will support Trussell.
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Generally BRC Food Standard Uses very hard and rich English language – therefore our trainer did represent this course with deeper explanation and practical examples to make our life easier.
The trainer (Cathy Gladwin) was very helpful and made us all feel very comfortable. There was a vast amount of knowledge passed on in a very skilled manner.