Description
INCLUDED IN COURSE PRICE
The course fee includes:
- The exam / assignment as relevant
- Course materials (emailed to you beforehand)
- Your Certificate of Achievement following successful completion of the exam / assignment (immediately downloadable for BRCGS courses or emailed to you within 24 hrs for STC courses).
Note that STC is proud to be 100% paperless.
WHO SHOULD ATTEND
Technical & Quality Managers and their teams and those who have or are aiming to become BRC Global Standards Professionals.
KEY LEARNING OBJECTIVES
To provide an understanding of:
- The details of the scheme
- How to meet the requirements of the Standard
- What to expect from your BRC Global Standards audit
AT THE END OF THE COURSE YOU WILL
- Identify the aims of the BRCGS scheme
- Explain how to meet the requirements if the Standard
- Describe what to expect from your BRCGS audit
- Utilise and understand the benefits of the BRCGS resources
LIVE ONLINE: Please note that this is an online course with a live trainer, delivered via zoom. A zoom link will be sent upon booking so that the attendee can easily join the class online. Course notes will be shared beforehand and these will be shared on the screen also. All attendees and the trainer can see and talk with each other at all times so that it’s interactive and very much like being in a classroom.
BEFORE ATTENDING: Please read the standard before attending so that you can get the maximum benefit from this course.
ASSESSMENT Information for candidate.
Note: it is possible to request a Certificate of Attendance if you prefer not to complete the assessment, however please notify us beforehand.
To receive a Certificate of Achievement, the following assessment must be completed.
- 25 Question Exam. Pass Mark 60%
๐กPlease note:
- We use translated captions. Just let your trainer know if youโd like to take advantage of this fantastic feature.
- Exam is available in multiple languages such as English, Chinese, Italian and Spanish.
TRAINER:ย Your trainer will be one of our team of BRCGS ATPโs (approved training partner) and AVTs (approved virtual trainer). Visitย https://1stc.uk/about-us/ย to meet our team.
LOCATION: All courses are delivered online.
WHEN: Find an open course date on the course calendar, or select a course date in the drop down box on this page orย Contact us to arrange a course date that suits you if you have a group requiring training.




23 reviews for BRCGS Storage & Distribution Issue 4: Sites Training | Virtual
Great training facility. Very knowledgeable tuition. Highly recommend this course to anyone looking to secure their BRCGS Accreditation (Source Google Review).
Course Food Safety Issue 9: Sites Training
Course Start Date 30-Jan-23
Course End Date 31-Jan-23
Trainer Cathy Gladwin
Attendee Anonymous
The joining instructions and pre-course communication was clear 4
The training content is well structure and easy to understand 4
The trainer was effective and knowledgeable 4
The trainer provided relevant examples throughout the training 5
This training course met my objectives 4
The training is relevant to my role 4
The training allowed me to connect with others across my industry 3
“What was your motivation to join this course? ” work related
What did you enjoy most about the training? Examples
On a scale of 0-10, how likely are you to recommend this course to a friend or colleague? 7
Course Global Standard for Storage and Distribution Issue 4: Sites Training
Course Start Date 16-Jan-23
Course End Date 17-Jan-23
Trainer Cathy Gladwin
Attendee Anonymous
The joining instructions and pre-course communication was clear 5
The training content is well structure and easy to understand 5
The trainer was effective and knowledgeable 5
The trainer provided relevant examples throughout the training 5
This training course met my objectives 5
The training is relevant to my role 5
The training allowed me to connect with others across my industry 5
“What was your motivation to join this course? ” BRCGS Pro
What did you enjoy most about the training? All of the section
On a scale of 0-10, how likely are you to recommend this course to a friend or colleague?