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BRCGS Internal Auditor

BRCGS Internal Auditor

£595.00 +VAT

COURSE OUTLINE

This two-day course will enable you to undertake internal audits and prepare companies for third party audits. It’s delivered via a series of workshop-led discussions, presentations and an interactive case study. During the live case study, you will be given feedback and support to enable you to carry out an audit at your own workplace.

You will be assessed throughout the course (50%) and you will also need to undertake a workplace audit and submit an audit report for assessment (50%). You will need to gain a 75% pass for this assessment.

This course is part of the BRC Global Standards Professional recognition programme.

WHO SHOULD ATTEND

  • Quality and technical managers;
  • Operations managers;
  • Staff responsible for managing an internal auditing schedule; and
  • Staff responsible for undertaking internal audits as required by BRC Global Standards
  • BRC Global Standards Professionals.

AT THE END OF THE COURSE YOU WILL

  • Understand the roles and responsibilities of auditors;
  • Be able to plan and conduct an internal audit;
  • Know how to write concise, accurate and factual audit reports; and
  • Be able to undertake audit follow-up activities.

 

Description

WHO SHOULD ATTEND

  • Quality and technical managers;
  • Operations managers;
  • Staff responsible for managing an internal auditing schedule; and
  • Staff responsible for undertaking internal audits as required by BRC Global Standards
  • BRC Global Standards Professionals.

AT THE END OF THE COURSE YOU WILL

  • Understand the roles and responsibilities of auditors;
  • Be able to plan and conduct an internal audit;
  • Know how to write concise, accurate and factual audit reports; and
  • Be able to undertake audit follow-up activities.

 

Additional information

Dates

01 + 02 Feb 2021, 20 + 21 Apr 2021, 08 + 09 Jun 2021, 03 + 04 Aug 2021

3 reviews for BRCGS Internal Auditor

  1. Tony

    Readily discussed and explained in more detail when required,to help better understanding. (HACCP L4)

  2. Steve

    Trainer was extremely knowledgeable, worked very well with our small group & established a great rapport immediately uplon us entering the training room.

  3. Vilius

    A wonderfully practical course (train the trainer) – both personally and professionally. I take away lots I can easily and quickly apply.

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HOW TO BOOK

Booking is easy, Choose any of the options below.
  • 1. Purhcase a Course on our website
  • 2. Send an Email : info@1stc.uk
  • 3. Call: 01553 611878

Choice of location

  • 1. Attend in person at our training Centre.
  • 2. Via live video conferencing
  • 3. Let us come to you.

Please email or call to let us know if you would like training to be at your site instead.

You will then be sent a booking confirmation, confirming the course details and an invoice by reply email.

VENUE

For all open courses (other than those specified)

14-15 Nelson House,
25 Nelson Business Park,
Bergen Way,
King’s Lynn,
Norfolk,
PE30 2DE

All open courses include lunch, tea & coffee.

Alternatively, contact us to deliver courses at your site.