STC HACCP & Food Safety Level 2

STC HACCP & Food Safety Level 2

£160.00 (+ VAT for UK customers only)

Clear

This combined HACCP and Food Safety Level 2 course will give you a 2 in 1 qualification that is unique to STC. Other training providers only provide these as separate qualifications, however STC has challenged this practice since “you can’t know HACCP without food safety, and you can’t know food safety without HACCP!”.

We are very proud to offer this accredited qualification to those involved with any and all aspects in a food business relating to HACCP and Food Safety.

Holders of the qualification will have the knowledge necessary to be an integral part of a food business as well as part of Technical and Quality departments and HACCP team members. The qualification is also suitable for those working in related industries, such as packaging, storage & distribution and agents & brokers.

The qualification is also relevant to those owning/managing smaller food businesses to give them the underpinning knowledge to develop a HACCP study and understand the fundamentals of food safety.

It is a good idea for attendees to already have some knowledge of food safety hazards and controls, however this is not essential as this course will provide the required knowledge and understanding.

HACCP and food safety training is regarded by the Foods Standards Agency as being important to maintaining good practice in the production of safe food.

This course has been accredited by the CPD Accreditation Office for delivery, structure and content.

INCLUDED IN COURSE PRICE

The course fee includes:

  • The exam / assignment as relevant
  • Course materials (emailed to you beforehand)
  • Your Certificate of Achievement following successful completion of the exam / assignment (immediately downloadable for BRCGS courses or emailed to you within 24 hrs for STC courses).

Note that STC is proud to be 100% paperless.

ASSESSMENT Information for candidate.

Note: it is possible to request a Certificate of Attendance if you prefer not to complete the assessment, however please notify us beforehand.

To receive a Certificate of Achievement, the following assessment must be completed.

ASSESSMENT Information for candidate.

  1. The examination has 20 questions and has a pass mark of 70%.
  2. The duration of the examination is 1 hour.
  3. A learner will pass if they achieve 70%, a Merit at 80% and a Distinction at 90% overall.

DURATION: 6 hours

ENTRY GUIDANCE: It is a good idea for attendees to already have some knowledge of food safety, however this is not essential as this course will provide the required knowledge and understanding.

LIVE ONLINE: Please note that this is an online course with a live trainer, delivered via zoom. A zoom link will be sent upon booking so that the attendee can easily join the class online. Course notes will be shared beforehand and these will be shared on the screen also. All attendees and the trainer can see and talk with each other at all times so that it’s interactive and very much like being in a classroom.

LOCATION: All courses are delivered online.

WHEN: Find an open course date on the course calendar, or select a course date in the drop down box on this page or Contact us to arrange a course date that suits you if you have a group requiring training.

Description

INCLUDED IN COURSE PRICE

The course fee includes:

  • The exam / assignment as relevant
  • Course materials (emailed to you beforehand)
  • Your Certificate of Achievement following successful completion of the exam / assignment (immediately downloadable for BRCGS courses or emailed to you within 24 hrs for STC courses).

Note that STC is proud to be 100% paperless.

ASSESSMENT Information for candidate.

Note: it is possible to request a Certificate of Attendance if you prefer not to complete the assessment, however please notify us beforehand.

To receive a Certificate of Achievement, the following assessment must be completed.

ASSESSMENT Information for candidate.

  1. The examination has 20 questions and has a pass mark of 70%.
  2. The duration of the examination is 1 hour.
  3. A learner will pass if they achieve 70%, a Merit at 80% and a Distinction at 90% overall.

DURATION: 6 hours

ENTRY GUIDANCE: It is a good idea for attendees to already have some knowledge of food safety, however this is not essential as this course will provide the required knowledge and understanding.

LIVE ONLINE: Please note that this is an online course with a live trainer, delivered via zoom. A zoom link will be sent upon booking so that the attendee can easily join the class online. Course notes will be shared beforehand and these will be shared on the screen also. All attendees and the trainer can see and talk with each other at all times so that it’s interactive and very much like being in a classroom.

LOCATION: All courses are delivered online.

WHEN: Find an open course date on the course calendar, or select a course date in the drop down box on this page or Contact us to arrange a course date that suits you if you have a group requiring training.

SKU N/A Category

Course Reviews

James Kay
Very interesting course. Well delivered. Opened my eyes to a few things I didn’t know but also confirmed a lot of things I did know which has given me more confidence in my job role.
Gary Brannick

I found this course valuable and enjoyable. Overall, I had an excellent experience!

Danielle Whelan - 26 Jan 2022
 It brought to light the why for many of our documents and checks throughout our process.
Sophie - 26 Jan 2022
Covered lots of topics and as new to HACCP it was really useful

HOW TO BOOK

Booking is easy.
Choose any of the options below.

  • Purchase a Course on our website
  • Send an Email : academy@1stc.uk
  • Call: 01553 675391

In-house training is back! 

Contact us for a quote.

Explore Other Courses

Instructor Led Courses

All instructor led courses are delivered via live video conference (Zoom)

Sign up to our Newsletter

Sirius Training & Certifications Ltd.

STC are professional auditors & trainers based in Norfolk, with over 25 years’ experience in quality, technical & regulatory functions.

Our online training through Zoom is as close to the classroom experience as possible, cameras and mics on so that we interact, chat, discuss and encourage questions anytime during the course. It only take a few minutes to forget that we're not physically face to face!

Follow us
for News & Offers

Need Help?
Contact Us Today:

email : academy@1stc.uk
Call : 01553 675391