BRCGS Food Safety Issue 8 Auditor Training

Description

INCLUDED IN COURSE PRICE

The course fee includes:

• The exam / assignment as relevant
• Course materials (emailed to you beforehand)
• Your Certificate of Achievement following successful completion of the exam / assignment (immediately downloadable for BRCGS courses or emailed to you within 24 hrs for STC courses).

Note that STC is proud to be 100% paperless.

WHO SHOULD ATTEND
New and existing BRCGS Auditors (who already hold a Lead Assessor qualification but require training to the current version of the standard), consultants, technical & quality managers from sites who wish to gain a deeper understanding of the BRCGS audit process.

PRIOR TO ATTENDING
It is a BRCGS requirement for all delegates to have:
✔  Downloaded and read a copy of the Global Standard before attending.
✔  Completed a HACCP course of at least two days duration.

KEY LEARNING OBJECTIVES
To provide an understanding of:

• The BRCGS scheme
• The complete requirements of the Standard
• BRCGS auditing protocol
• Effective auditing techniques and completing the audit report
• Compliance monitoring of certification bodies
• The BRCGS Directory

ASSESSMENT Information for candidate.

Note: it is possible to request a Certificate of Attendance if you prefer not to complete the assessment, however please notify us beforehand.

To receive a Certificate of Achievement, the following assessment must be completed.

• 50 Question Exam. Pass Mark 75%

LIVE ONLINE: Please note that this is an online course with a live trainer, delivered via zoom. A zoom link will be sent upon booking so that the attendee can easily join the class online. Course notes will be shared beforehand and these will be shared on the screen also. All attendees and the trainer can see and talk with each other at all times so that it’s interactive and very much like being in a classroom.

TRAINER: Your trainer is either Cathy Gladwin, or Sonia Andre, both BRCGS ATPs (approved training partner) and AVTs (approved virtual trainer).

LOCATION: All courses are delivered online.

WHEN: Find an open course date on the course calendar, or select a course date in the drop down box on this page or Contact us to arrange a course date that suits you if you have a group requiring training.